Gluten Free Summer Pasta Salad

Gluten-Free Summer Pasta Salad

An easy, gut-friendly pasta salad you can make in 20 minutes. It's light, fresh and loaded with supportive ingredients for digestion, perfect fro your meal prep! 

Ingredients: 
  • 2 cups of cooked gluten free pasta (I use jovial foods) 
  • 1.5 cups of cooked chicken
  • 1 cup of artichoke hearts
  • 1 cup of chopped cucumbers
  • 1 cup of halved cherry tomatoes 
  • 1/2 red onion diced 
  • 1 cup of arugula 
  • 2 tbsp of fresh basil
  • 1/3 cup of extra virgin olive oil 
  • 2 tbsp of red wine vinegar 
  • 1 tsp of dijon mustard 
Combine everything in bowl, chill for 30 min. Enjoy! 
Next
Next

Chicken Milanese